Dump cakes are the ultimate dessert hack—quick, easy, and endlessly customizable. With Pampered Chef’s Rockcrok, these treats become even simpler to whip up and more delicious! Here’s why the Rockcrok is a must-have for dump cake lovers:

1. Even Heat Distribution: The Rockcrok ensures your cake bakes evenly, no hot spots or undercooked sections.

2. Microwave Baking Magic: Short on time? The Rockcrok lets you “bake” a dump cake in the microwave in just minutes, with perfectly moist results.

3. Versatility: The Rockcrok works in the oven, microwave, stovetop, or grill, so you can make a dump cake wherever it suits you best.

4. Easy Cleanup: Thanks to its nonstick surface, cleanup is a breeze—even with sticky, gooey cakes. And……. if all that’s not enough…… this baby is dishwasher safe.

Recipe Inspiration: Classic Apple-Cranberry Dump Cake

Ingredients: Apple pie filling, can of cranberry sauce, spice cake mix, butter, and optional toppings: nuts or whipped cream.

Instructions (Microwave Method): Spread the pie filling and cranberry sauce in the Rockcrok, sprinkle the cake mix evenly, dot with butter, and microwave on high for 12-14 minutes.

Let it cool slightly, then enjoy! Just a heads up, the cake isn’t the most attractive cake, but it is soooooo good!! LOL!!

With the Rockcrok, you can go from zero to dessert hero in no time—no oven required!